Clean Works reduces foodborne pathogens and spoilage organisms on fresh produce with a gas-phase treatment. There is no wash water to pump, recirculate, treat or discharge, and no residue left on the product.
Water-based washes rely on shared or recirculated water. One contaminated product can carry microorganisms into the water and on to the next.
Clean Works is completely waterless, which reduces the risk of cross-contamination associated with shared or recirculated wash water. In some applications, it has also demonstrated pathogen reduction that meets or exceeds traditional water-based methods.
No wash water
No process water required, and nothing to pump, recirculate, treat or discharge.
Residue-free
Hydroxyl radicals dissipate into water and oxygen. Nothing is left on the product.
Fast
In many applications, treatment occurs in 30 seconds or less.
Third-party validated
More than 200 third-party validation studies across products, microorganisms and surfaces.
Third-party results
Pathogen reduction on fresh produce.
A selection of fresh and ready-to-eat produce results from the Clean Works validation library. Demonstrated reductions range from 1–4+ log across fresh produce applications.
Hydrogen peroxide, UV-C light and ozone combine to generate hydroxyl radicals that attack microorganisms on contact, then dissipate into water and oxygen.
01
Activate
UV-C light activates ozone and hydrogen peroxide inside the treatment chamber.
02
Generate
Highly reactive hydroxyl radicals are generated throughout the treatment environment.
03
Destroy
The radicals attack microorganisms on exposed surfaces, damaging cell membranes, proteins and DNA and causing microbial inactivation.
04
Dissipate
After treatment, the hydroxyl radicals dissipate into water and oxygen, leaving behind no residue.
Clean Works is completely waterless, which reduces the risk of cross-contamination associated with shared or recirculated wash water.
In some applications, Clean Works has also demonstrated pathogen reduction that meets or exceeds traditional water-based methods.
Request produce data
See the results for your produce.
Tell us what you grow or pack and the microorganisms you are working to control. Our team will follow up with relevant validation data and a first look at where Clean Works could fit on your line.